VEGETARIAN CHOICES
(v) vegetarian
(g) gluten free
All ingredients are sourced locally and freshly prepared
on site.
Other dishes may be amended to suit your dietary requirements, please inform your server.
Please find below a selection of vegetarian dishes available from The Castle Inn Hotel.
BAR MENU
| PEAR, APPLE AND GLAZED WALNUT SALAD with Stilton dressing (v) | £8.75 |
| MACARONI with roasted vegetables in a cheese sauce (v) | £12.25 |
| CLASSIC CAESAR SALAD served with anchovies (anchovies optional) (v) | £8.95 |
| VEGETABLE CURRY served with basmati rice and mango chutney (v) (g) | £10.75 |
BAGUETTES
| Mature cheddar & pickle (v) | £7.45 |
| PLOUGHMAN'S LUNCHES (v) | |
| Fresh crusty bread, salad, apple, pickled onion and sweet pickle with a choice of stilton, cheddar | £8.95 |
DESSERTS
| WARM CHOCOLATE FONDANT with poached kumquats in Cointreau and a café sauce | £5.95 |
| SNOW PEAR with white wine syrup, quince puree and a pomegranate sorbet | £5.95 |
| VANILLA PANNECOTTA with fresh blueberries and shortbread biscuits | £5.95 |
| WARM TREACLE TART with clotted cream and honeycomb | £5.95 |
| BREAD AND BUTTER PUDDING with custard | £5.95 |
ICE CREAM (v)
| LOCAL MARSHFIELD ICE CREAM Strawberry, Chocolate or Vanilla served with praline | £5.75 |
| SORBET choice of lemon, blackcurrant or mango | £5.75 |
CREAM TEAS (v)
| Scone, jam and clotted cream with a pot of tea | £5.50 |
CHEESEBOARD (v)
| A choice of local cheeses served with biscuits, grapes, apple and celery | |
| Selection of 3 cheeses | £8.25 |
| Selection of 5 cheeses | £11.95 |
EVENING MENU
STARTERS
| SOUP OF THE DAY with warm crusty bread | £5.75 |
| GOATS CHEESE with beetroot and rocket salad and a walnut dressing (v) (g) | £8.25 |
| PEAR APPLE AND GLAZED WALNUT SALAD with Stilton dressing (v) | £6.95 |
MAIN COURSES
| MACARONI with roasted vegetables in a cheese sauce (v) | £12.25 |
| CLASSIC CAESAR SALAD served with anchovies (anchovies optional) (v) | £8.95 |
| WILD MUSHROOM AND CHEDDAR RISSOTTO CAKES with a herb sauce (v) | £17.50 |
| VEGETABLE CURRY served with basmati rice and mango chutney (v) (g) | £10.75 |